College Ave Ristorante
- Menus
Piedmont Ave Bottega
- What is Bottega
- Online Ordering Pick Up/Delivery
Catering
Special Events
Reservation
Gift Cards
News
Contact
ABOUT

College Ave Ristorante
- Menus
Piedmont Ave Bottega
- What is Bottega
- Online Ordering Pick Up/Delivery
Catering
Special Events
Reservation
Gift Cards
News
Contact
ABOUT

Eat Together

Every plate of pasta brings you that truly homemade feeling, it warms your heart and comforts your soul.

Make a Reservation

A green salad with cheese and breadcrumb on top

Wide pasta with mushroom and cheese

Stuffed pasta with brown butter and sage sauce

Thin egg pasta with mushroom and peaches

Stuffed pasta with pancetta and butter brown and sage and cheese

Thick noodle pasta with duck meat sauce on a black plate

Spaghetti pasta with tomato sauce with burrata cheese on top and a piece of basil

Stuffed pasta with brown veal reduction sauce

Pumpkin gnocchi pasta with shaved black truffle and brown butter sauce. Parmesan sauce drizzle on top

Sliced sear duck breast with balsamic sauce drizzle on top and small pearl onions

Pork belly with brown sauce on top of a bed of sauteed greens

Wide egg pasta with wild boar tomato sauce, shaved cheese on top

Gnocchi pasta with meat sauce with tomatoes

Raw beef tartare with truffle pearls, parmesan drops, and quail egg yolk and microscreens on top

Sliced assorted cold cuts and sliced fruits, green olives, crostini slices

A green salad with cheese and breadcrumb on top

Wide pasta with mushroom and cheese

Stuffed pasta with brown butter and sage sauce

Thin egg pasta with mushroom and peaches

Stuffed pasta with pancetta and butter brown and sage and cheese

Thick noodle pasta with duck meat sauce on a black plate

Spaghetti pasta with tomato sauce with burrata cheese on top and a piece of basil

Stuffed pasta with brown veal reduction sauce

Pumpkin gnocchi pasta with shaved black truffle and brown butter sauce. Parmesan sauce drizzle on top

Sliced sear duck breast with balsamic sauce drizzle on top and small pearl onions

Pork belly with brown sauce on top of a bed of sauteed greens

Wide egg pasta with wild boar tomato sauce, shaved cheese on top

Gnocchi pasta with meat sauce with tomatoes

Raw beef tartare with truffle pearls, parmesan drops, and quail egg yolk and microscreens on top

Sliced assorted cold cuts and sliced fruits, green olives, crostini slices

LOCATIONS

Bottega ( take out/pasta shop )

4001B Piedmont Ave
Oakland, CA 94611
(510) 350-7619

Ristorante ( full service restaurant )

5403 College Avenue
Oakland, CA 94618
(510) 788-7890

HOURS

Bottega
Monday - Saturday: 11 am - 9 pm
Sunday: Closed

Ristorante
Monday-Saturday: 11:00am-10pm
Sunday : Closed

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Token of best of the east bay winner in 2016

Token of open table diner’s choice winner in 2016

Token of open table diner’s choice award winner in 2017

Token of best of san Francisco magazine in 2017

Token of winner of east bay express best of the east bay restaurant in 2017

Token of winner of best of east bay restaurant in 2019

Token of san Francisco chronicle top 88 restaurants in 2020

Token of restaurant guru recommendation in 2021

Token of top 10 best restaurant in Oakland by restaurant guru in 2022

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